Aitana is a former athlete turned Brand Strategist & Nutritional Chef
Lover of many things, including: Holistic Health, Cooking & Baking, Humanities, Ancient Practices & Sustainability.
Born and raised in Peru, her life has always been guided by culture, art, movement, and holistic health.
At 18, she left home to live across continents, immersing herself in people and stories that shaped her worldview. Through five years of solo exploration, she found what she was truly searching for: community. She fell in love with the power of community and the potential that arises when like-minded, driven people come together.
With over a decade of experience exploring holistic health, today, Aitana stays connected with this passion through creative healthy cooking, daily conscious movement, and by remaining a constant student and researcher.
She currently runs 3 professional projects — see details below —, creating a multidisciplinary ecosystem mirroring who she is.
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Comuna is a global Brand Strategy Studio rooted in growth, creativity, and sustainability.
From brand strategy, to creative direction and sustainability consulting, we help you communicate your purpose and identity—visually, verbally, and strategically—from the inside out.
Our team comprehends a network of women creatives based across the globe.
Our outlook is cosmopolitan and international—we take pride in our global interconnectedness and cultural richness, which translates into dynamic teams that evolve with every challenge.
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Launching very soon.
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The Well Kitchen is my culinary project, intersecting my nutrition and culinary knowledge. Based in Lima, Perú, I craft and sell healthy sweets made to nourish.
All creations are:
Sugar-free · Gluten-free · Dairy-free · Packed with superfoods · Naturally colourful with fruits & flowersCurrent offerings:
Well Bites – protein balls and bars for energy and recovery
Baked Sweets – wholesome cakes and cupcakes
Raw Sweets – cheesecakes, mousses, and tartlets